Assessment of Different Weed Management Practices in Mustard for Enhancement of Productivity

Nupur Sharma *

Agriculture University, Kota, Rajasthan, India.

Tikendra Kumar Yadav

Institute of Agricultural Sciences, Banaras Hindu University, Uttar Pradesh, India.

Vinod Kumar Yadav

Agriculture University, Kota, Rajasthan, India.

Ankita

Department of Agricultural Statistics and Computer Application, Birsa Agriculture Univeristy, India.

Manisha Jangir

S. K. N. A. U., Jobner, Rajasthan, India.

*Author to whom correspondence should be addressed.


Abstract

A field experiment was conducted at Krishi Vigyan kendra, Sawaimadhopur, Rajasthan, India in two consecutive years during 2018-19 and 2019-20 on Zone III –B of Rajasthan, India. In this experiment was performed in randomized block design which includes four treatments of weed control i.e. weedy check (T1), Hand weeding at 25 DAS (T2), Hand weeding at 25 & 45 DAS (T3), Pre emergence application of Pendimethaline @ 1.0 kg a.i. ha-1 (T4) and replicated five times. Results revealed that  Weed Density (no m-2) 60 days after sowing, Dry weight (kg ha-1) 60 days after sowing, weed control efficiency (%) and weed index found lowest in two hand weeding at 25 and 45 days after sowing fb Pre emergence application of Pendimethaline @ 1.0 kg a.i. ha-1 (T4) during both the years during 2018-19 and 2019-20, respectively. Highest seed yield (2341 kg ha-1) and (2431 kg ha-1) was found under two hand weeding (25 & 45 days after sowing) during 2018-19 and 2019-20 respectively.

Keywords: Hand weeding, mustard, weed management, weed density, yield


How to Cite

Sharma , Nupur, Tikendra Kumar Yadav, Vinod Kumar Yadav, Ankita, and Manisha Jangir. 2023. “Assessment of Different Weed Management Practices in Mustard for Enhancement of Productivity”. International Journal of Environment and Climate Change 13 (3):98-103. https://doi.org/10.9734/ijecc/2023/v13i31686.