Evaluation of Morphological Traits in Cowpea [Vigna unguiculata (L.) Walp.] Genotypes Cultivated in North-East India

Khrüzho Sakhamo

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Chandra Deo *

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Nangsol Dolma Bhutia

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Siddhartha Singh

Department of Basic Sciences and Humanities, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Barun Singh

Department of Fruit Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Pushpendra Kumar

Department of Postharvest Management, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Rituraj Dutta

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Aitormma Debbarma

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Ningthoujam Mira Devi

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

Bangi Kyatammanavara Soumya

Department of Vegetable Science, College of Horticulture and Forestry (CAU), Pasighat, Arunachal Pradesh, India.

*Author to whom correspondence should be addressed.


Abstract

The present study was conducted during the kharif season 2022 at the Vegetable Research Farm, located within the College of Horticulture and Forestry at Central Agricultural University in Pasighat, East Siang, Arunachal Pradesh, India to investigate “Evaluation of Morphological Traits in Cowpea [Vigna unguiculata (L.) Walp.] Genotypes Cultivated in North-East India”. These morphological traits demonstrated significant variation among the twenty locally accessible genotypes. Qualitative traits such as growth habit, twining habit, foliage colour, leaflet shape, flower colour, pod shape, pod colour, seed shape, seed colour were recorded. Quantitative characters such as days to 50% flowering, plant height (cm), leaf area (cm²), number of clusters per plant, number of pods per cluster, number of pods per plant, pod length (cm), pod width (cm), days to harvest, number of seeds per pod, 100 seed weight (g) and pod yield per plant (g) were studied. The mean performance revealed that CHF CP-12 gave highest pod yield per plant (589.19 g), highest 100 seed weight in CHF CP-12 (24.67 g), longest pod length in CHF CP-5 (32.77 cm), longest pod width in CHF CP-10 (1.07 cm), maximum number of clusters per plant was recorded in CHF CP-12 (14.16), maximum number of pods per plant in CHF CP-17 (11.80) and maximum leaf area was recorded in CHF CP-6 (229.30 cm²). The minimum number days taken for 50% flowering was found in genotypes CHF CP-9 (45.67).   

Keywords: Cowpea, genetic diversity, landraces, variation, genotype


How to Cite

Sakhamo , Khrüzho, Chandra Deo, Nangsol Dolma Bhutia, Siddhartha Singh, Barun Singh, Pushpendra Kumar, Rituraj Dutta, Aitormma Debbarma, Ningthoujam Mira Devi, and Bangi Kyatammanavara Soumya. 2023. “Evaluation of Morphological Traits in Cowpea [Vigna Unguiculata (L.) Walp.] Genotypes Cultivated in North-East India”. International Journal of Environment and Climate Change 13 (11):1161-68. https://doi.org/10.9734/ijecc/2023/v13i113265.